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  2. DRINK

  • beer

    • [Draft beer] Asahi Super Dry

      600 yen(税込)

      1/10

      [Draft beer] Asahi Super Dry

      600 yen(税込)

    • [Small bottle] Premium Jukusen

      600 yen(税込)

      1/10

      [Small bottle] Premium Jukusen

      600 yen(税込)

    • [Small bottle] Black Label

      600 yen(税込)

      1/10

      [Small bottle] Black Label

      600 yen(税込)

    • [Small bottle] Ichiban Shibori

      600 yen(税込)

      1/10

      [Small bottle] Ichiban Shibori

      600 yen(税込)

    • [Non-alcoholic beer] Dry Zero

      500 yen(税込)

      1/10

      [Non-alcoholic beer] Dry Zero

      500 yen(税込)

  • Highball

    • Black Nikka casks

      550 yen(税込)

      1/10

      Black Nikka casks

      550 yen(税込)

  • whiskey

    • Suntory Kakubin

      600 yen(税込)

      Carbonated drinks, on the rocks, water

      1/10

      Suntory Kakubin

      600 yen(税込)

      Carbonated drinks, on the rocks, water

    • Yamazaki Non-Vintage

      900 yen(税込)

      Carbonated drinks, on the rocks, water

      1/10

      Yamazaki Non-Vintage

      900 yen(税込)

      Carbonated drinks, on the rocks, water

    • Hakushu Non-Vintage

      900 yen(税込)

      Carbonated drinks, on the rocks, water

      1/10

      Hakushu Non-Vintage

      900 yen(税込)

      Carbonated drinks, on the rocks, water

  • sour chuhai

    • Raw lemon sour

      ¥ 650(税込)

      1/10

      Raw lemon sour

      ¥ 650(税込)

    • [Sour] Plain

      550 yen(税込)

      1/10

      [Sour] Plain

      550 yen(税込)

    • [Sour] Mango

      550 yen(税込)

      1/10

      [Sour] Mango

      550 yen(税込)

    • [Sour] Pineapple

      550 yen(税込)

      1/10

      [Sour] Pineapple

      550 yen(税込)

    • [Sour] Lemon

      550 yen(税込)

      1/10

      [Sour] Lemon

      550 yen(税込)

    • [Sour] Yuzu

      550 yen(税込)

      1/10

      [Sour] Yuzu

      550 yen(税込)

    • [Sour] Grapefruit

      550 yen(税込)

      1/10

      [Sour] Grapefruit

      550 yen(税込)

    • [Sour] Lychee

      550 yen(税込)

      1/10

      [Sour] Lychee

      550 yen(税込)

    • [Sour] Calpis

      550 yen(税込)

      1/10

      [Sour] Calpis

      550 yen(税込)

  • fruit liquor

    • [Happy Fruit] Kiwi

      ¥ 650(税込)

      1/10

      [Happy Fruit] Kiwi

      ¥ 650(税込)

    • [Happy Fruit] Peach

      ¥ 650(税込)

      1/10

      [Happy Fruit] Peach

      ¥ 650(税込)

    • [Happy Fruit] White Grapes

      ¥ 650(税込)

      1/10

      [Happy Fruit] White Grapes

      ¥ 650(税込)

    • [Happy Fruit] Pineapple

      ¥ 650(税込)

      1/10

      [Happy Fruit] Pineapple

      ¥ 650(税込)

    • [Happy Fruit] Strawberry

      ¥ 650(税込)

      1/10

      [Happy Fruit] Strawberry

      ¥ 650(税込)

  • Soft drink

    • Corn tea

      400 yen(税込)

      1/10

      Corn tea

      400 yen(税込)

    • Gingeraire

      400 yen(税込)

      1/10

      Gingeraire

      400 yen(税込)

    • Green Tea

      400 yen(税込)

      1/10

      Green Tea

      400 yen(税込)

    • Orange

      400 yen(税込)

      1/10

      Orange

      400 yen(税込)

    • Oolong Tea

      400 yen(税込)

      1/10

      Oolong Tea

      400 yen(税込)

    • Chilsung Cider

      400 yen(税込)

      1/10

      Chilsung Cider

      400 yen(税込)

    • Cola

      400 yen(税込)

      1/10

      Cola

      400 yen(税込)

    • Calpis

      400 yen(税込)

      1/10

      Calpis

      400 yen(税込)

  • Plum wine

    • Rich plum wine each

      600 yen(税込)

      Carbonated drinks, on the rocks, water

      1/10

      Rich plum wine each

      600 yen(税込)

      Carbonated drinks, on the rocks, water

  • Shochu

    • [Wheat] First card each

      600 yen(税込)

      Carbonated, on the rocks, water, corn tea, green tea, oolong tea

      1/10

      [Wheat] First card each

      600 yen(税込)

      Carbonated, on the rocks, water, corn tea, green tea, oolong tea

    • [Barley] Iichiko each

      600 yen(税込)

      Carbonated, on the rocks, water, corn tea, green tea, oolong tea

      1/10

      [Barley] Iichiko each

      600 yen(税込)

      Carbonated, on the rocks, water, corn tea, green tea, oolong tea

    • [Potato] Red Hare each

      600 yen(税込)

      Carbonated, on the rocks, water, corn tea, green tea, oolong tea

      1/10

      [Potato] Red Hare each

      600 yen(税込)

      Carbonated, on the rocks, water, corn tea, green tea, oolong tea

  • Sake

    • Shochikubai Mio Sparkling 300ml

      1,500 yen(税込)

      1/10

      Shochikubai Mio Sparkling 300ml

      1,500 yen(税込)

    • Kawatsuru Junmai Sanuki Yoimai 300ml

      1,500 yen(税込)

      1/10

      Kawatsuru Junmai Sanuki Yoimai 300ml

      1,500 yen(税込)

    • Kunishige Junmai Ginjo 300ml

      1600 yen(税込)

      1/10

      Kunishige Junmai Ginjo 300ml

      1600 yen(税込)

    • Kinryo Ginjo Tsukipaku 300ml

      1600 yen(税込)

      1/10

      Kinryo Ginjo Tsukipaku 300ml

      1600 yen(税込)

  • wine

    • [Red Wine] Haut-Medoc Giscours Glass Wine

      600 yen(税込)

      Half bottle: 3,800 yen (tax included)

      1/10

      [Red Wine] Haut-Medoc Giscours Glass Wine

      600 yen(税込)

      Half bottle: 3,800 yen (tax included)

    • [White Wine] Faiveley Burgundy Chardonnay by the glass

      600 yen(税込)

      Half bottle: 3,800 yen (tax included)

      1/10

      [White Wine] Faiveley Burgundy Chardonnay by the glass

      600 yen(税込)

      Half bottle: 3,800 yen (tax included)

  • Champagne

    • Veuve Clicquot Yellow Label Half Bottle

      6500 yen(税込)

      1/10

      Veuve Clicquot Yellow Label Half Bottle

      6500 yen(税込)

    • Moët & Chandon half bottle

      5800 yen(税込)

      1/10

      Moët & Chandon half bottle

      5800 yen(税込)

  • Korean sake

    • Chamisul (Fresh/Peach/Strawberry/Muscat/Plum/Grapefruit)

      1200 yen(税込)

      Soju is a Korean shochu that is very popular in Korea.With an alcohol content of 13-16%, it is refreshing and easy to drink, with a mild, mellow aftertaste.Although it has a high alcohol content, it has a fruity and refreshing taste.

      1/10

      Chamisul (Fresh/Peach/Strawberry/Muscat/Plum/Grapefruit)

      1200 yen(税込)

      Soju is a Korean shochu that is very popular in Korea.With an alcohol content of 13-16%, it is refreshing and easy to drink, with a mild, mellow aftertaste.Although it has a high alcohol content, it has a fruity and refreshing taste.

    • Tuk-tuk (Muscat/Plum) each

      1100 yen(税込)

      This is a new series from Chamisul.This drink combines Chamisul's signature "gorgeous fruity aroma" and "subtle sweetness" with a low alcohol content of 5%.

      1/10

      Tuk-tuk (Muscat/Plum) each

      1100 yen(税込)

      This is a new series from Chamisul.This drink combines Chamisul's signature "gorgeous fruity aroma" and "subtle sweetness" with a low alcohol content of 5%.

    • Bokbunjaju bottle

      2200 yen(税込)

      This is a traditional Korean alcoholic beverage that has been loved for a long time, made by fermenting and aging natural bokbunja (raspberry).It contains minerals and vitamins and is characterized by its sweet and sour taste and mellow aroma.

      1/10

      Bokbunjaju bottle

      2200 yen(税込)

      This is a traditional Korean alcoholic beverage that has been loved for a long time, made by fermenting and aging natural bokbunja (raspberry).It contains minerals and vitamins and is characterized by its sweet and sour taste and mellow aroma.

    • Hyakusaishu bottle

      2000 yen(税込)

      It is a Korean glutinous rice-based alcoholic beverage that contains various medicinal herbs, including ginseng.A blend of 10 types of herbs, it has a white wine-like taste, a mellow sweetness, and a subtle herbal aroma.

      1/10

      Hyakusaishu bottle

      2000 yen(税込)

      It is a Korean glutinous rice-based alcoholic beverage that contains various medicinal herbs, including ginseng.A blend of 10 types of herbs, it has a white wine-like taste, a mellow sweetness, and a subtle herbal aroma.

    • Makgeolli (rice/black beans/chestnut/pear) each glass

      550 yen(税込)

      Bottle: 2,000 yen (tax included) / A traditional Korean fermented alcoholic drink made by fermenting rice and other grains with koji as the main ingredient and then coarsely straining it.It is characterized by its cloudy white color, slightly sweet, fizzy carbonation, and mellow mouthfeel due to the lactic acid bacteria.It has a relatively low alcohol content of around 6-8% and is rich in protein and vitamins.

      1/10

      Makgeolli (rice/black beans/chestnut/pear) each glass

      550 yen(税込)

      Bottle: 2,000 yen (tax included) / A traditional Korean fermented alcoholic drink made by fermenting rice and other grains with koji as the main ingredient and then coarsely straining it.It is characterized by its cloudy white color, slightly sweet, fizzy carbonation, and mellow mouthfeel due to the lactic acid bacteria.It has a relatively low alcohol content of around 6-8% and is rich in protein and vitamins.

    • 100 Billion Pribio Makgeolli Bottle

      2500 Yen(税込)

      This makgeolli, manufactured by Korea's Kojijundang, contains 100 billion lactic acid bacteria per bottle and is formulated with prebiotics, including fructooligosaccharides, which increase the number of beneficial bacteria in the intestines.This is the world's first technology to successfully cultivate 100 billion lactic acid bacteria through repeated lactic acid fermentation, and it contains no artificial sweeteners.

      1/10

      100 Billion Pribio Makgeolli Bottle

      2500 Yen(税込)

      This makgeolli, manufactured by Korea's Kojijundang, contains 100 billion lactic acid bacteria per bottle and is formulated with prebiotics, including fructooligosaccharides, which increase the number of beneficial bacteria in the intestines.This is the world's first technology to successfully cultivate 100 billion lactic acid bacteria through repeated lactic acid fermentation, and it contains no artificial sweeteners.

    • Boksundoga Sonmakgeolli Bottle

      4000 yen(税込)

      This premium raw makgeolli is made in Ulsan, South Korea, and is characterized by its natural carbonation and sweetness.Unlike mass-produced makgeolli, this is handmade and slowly fermented over a period of about a month, and is also known as "champagne makgeolli" due to its refreshing champagne-like taste.

      1/10

      Boksundoga Sonmakgeolli Bottle

      4000 yen(税込)

      This premium raw makgeolli is made in Ulsan, South Korea, and is characterized by its natural carbonation and sweetness.Unlike mass-produced makgeolli, this is handmade and slowly fermented over a period of about a month, and is also known as "champagne makgeolli" due to its refreshing champagne-like taste.